RT Journal Article
SR Electronic
A1 Lederman, Lynne
T1 Gluten Causes Symptoms in Only Half of Patients in Glutox Trial
JF MD Conference Express
YR 2015
FD SAGE Publications
VO 15
IS 14
SP 12
OP 12
DO 10.1177/1559897715593924
UL http://mdc.sagepub.com/content/15/14/12.1.abstract
AB The Glutox Trial examined the role of gluten in responders to a gluten-free diet, wherein they were challenged with gluten or placebo, followed by crossover. Reactors to the gluten challenge were presumed to have nonceliac gluten sensitivity, and those who responded to the gluten-free diet who did not react to challenge may be sensitive to other dietary components.